Fritter Batter

A versatile batter.

French Dressing

A simple vinaigrette.

Sour Cream Dressing

A great creamy dressing.

Yoghurt Dressing with Herbs

A great salad dressing.

Herb Vinaigrette Dressing

A herbed vinaigrette.

Standard French Dressing

The classic French vinaigrette.

Mornay Sauce

A cheesy French sauce.

Cream Sauce

A simple cream sauce.

Mushroom Sauce

A tasty, creamy sauce.

Béchamel Sauce

One of the mother sauces of French cuisine.




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