Steamed Salmon with Fennel Salad and Avocado Puree

From: The Afternoon Show

You will be the King or Queen of the Kitchen!

Burger and Chips

From: The Afternoon Show

A meal that's sure to please the whole family!

Salmon Confit, Seared Dublin Bay Prawns and Samphire with a Hot Pea Mousse

From: The Afternoon Show

Take the hands off the clock, you'll be in the kitchen a while.

Mushroom Velouté With Blue Cheese

From: The Afternoon Show

A delicious soup with blue cheese crumbled on top.

Scotch Broth

From: The Afternoon Show

This is a sort of Scottish version of Minestrone, actually, again using what is available and just like Minestrone it can be made into more of a meal than a soup.

Smoked Duck with Red Onion Marmalade, Watercress Salad and Watercress Purée

From: Four Live

The marmalade keeps in the fridge for up to 3 months.

Seafood Chowder

From: The Afternoon Show

This creamy soup will warm your cockles!

Smoked Bacon and Mushroom Tagliatelle

From: The Afternoon Show

The way to make sure this is a quick dish is to prep as you go. There should be enough time between each step to get ready for the next.

Classic Paella

From: The Afternoon Show

A classic Spanish dish.




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