Fresh Lemon Sole in a Panko Crumb With Cajun Potato Wedges, Pea Puree & Tartar Sauce

From: The Afternoon Show

This dish combines the spicy wedges with a sharp tartar sauce and crumbed fish.

Apple Tart and Vanilla Cream

From: The Afternoon Show

A classic dessert that never falls out of favour!

Bacon and Mushroom Pie with a Boxty Lid

From: The Afternoon Show

A delicious pie topped with fried potatoes.

Fresh Plum Cake with Prune and Armagnac Ice Cream

From: Four Live

The perfect seasonal cake from chef Richie Wilson.

Poached Duck Egg with Smoked Bacon and Broccoli Linguine

From: The Afternoon Show

Jazz up some duck eggs in this enticing pasta dish.

Coq au Vin

From: The Afternoon Show

A classic French chicken and wine stew.

Vegetable Soup

From: The Afternoon Show

Try Richie Wilson's tasty vegetable soup recipe.

Steamed Salmon with Fennel Salad and Avocado Puree

From: The Afternoon Show

You will be the King or Queen of the Kitchen!




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register