Recipe by Richie Wilson
From: The Afternoon Show
Budget dinners don't come much tastier than this! All for under a tenner!
Try this delicious Italian bread, flavoured with garlic and herbs.
This can than be used in so many different ways and will keep for a few days or freeze. It can be used with fish like monkfish or prawns or again with bits of chicken left over, with a nice bit of Foccacia to go with it.
A novel way to enjoy this season's oysters
This is a sort of Scottish version of Minestrone, actually, again using what is available and just like Minestrone it can be made into more of a meal than a soup.
From: Four Live
A delicious rabbit dish served with orzo pasta and rocket pesto
Great for a summer’s day after a barbeque!
A delicious dessert, perfect for dinner party
Try this quick and easy risotto treat.
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