Chickpea and chorizo stew

From: The Afternoon Show

This can than be used in so many different ways and will keep for a few days or freeze. It can be used with fish like monkfish or prawns or again with bits of chicken left over, with a nice bit of Foccacia to go with it.

Slow Cooked Pork Belly, Parsnip Puree, Fondant Potato and Sherry Vinegar and Orange Sauce

From: The Afternoon Show

You could add a few baby leeks to this or a little wilted cabbage.

Seared Tuna Loin with Shellfish and Purple Broccoli Tagliatelle

From: The Afternoon Show

Go the extra mile for dinner with this delicious fish dish.

Barbequed Leg Of Lamb with Rosemary Marinade and Granny's Potatoes with Summer Salad

From: The Afternoon Show

Fire up the coals to enjoy that bit of summer with a BBQ dinner.

Jelly and Brulee Cream - Fresh Fruit Jelly With Vanilla Brulee Cream

From: The Afternoon Show

Make sure to get your kids involved with making this fun dessert!

Scotch Broth

From: The Afternoon Show

This is a sort of Scottish version of Minestrone, actually, again using what is available and just like Minestrone it can be made into more of a meal than a soup.

Banoffi Cheese Cake

From: The Afternoon Show

A delicious dessert, perfect for dinner party

Arabiata Pasta with Spiced Meat Balls

From: The Afternoon Show

A healthy and tasty kids option that the adults will love too!

Sticky Toffee Pudding and Honey Glazed Bananas

From: The Afternoon Show

A perfect way to round off your meal.




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