Mackerel Tartar

From: Corrigan Knows Food

A tasty variation on steak tartar.

Navarin of Spring lamb

From: Corrigan Knows Food

A slow cooking casserole dish with a beautiful sauce and spring vegetable accompaniment.

Roast Potatoes

From: The Afternoon Show

Roast potatoes are a sure fire way to jazz up any meal!

Jerusalem Artichoke Crumble

From: Corrigan's Live Christmas Cook-Along

Another great side dish from Richard Corrigan to accompany your Christmas dinner!

Green Cabbage

From: Corrigan Knows Food

A tasty and simple way to prepare cabbage.

Lissadell Thai Broth

From: Corrigan Cooks Naturally

Richard Corrigan cooks up a nutritious Asian broth!

Christmas Morning Sausage Rolls

From: Corrigan's Live Christmas Cook-Along

How about these tasty delights from Richard Corrigan on Christmas morning.

Kerry Lamb

From: Corrigan Knows Food

A feast to serve with chickpeas with roasted peppers.




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