RTÉ Food
Chef: Richard Corrigan
Christmas Morning Sausage Rolls
From: Corrigan's Live Christmas Cook-Along
How about these tasty delights from Richard Corrigan on Christmas morning.
Fish and Chips with Homemade Tartar Sauce
From: Corrigan Knows Food
You can even wrap them in brown paper if you want!
Tipsy Trifle
A great dessert that doesn't come in a box.
Herring and Salmon starter
Richard Corrigan offers us a great healthy, light and tasty starter.
Coeliac friendly Fish Cakes
From: Corrigan Knows Food
This is great as a starter and as a main course, and if you have small kids it's a good way of introducing fresh fish into their diet as well as different flavours with the garlic and chilli.
Pork in Milk with Homemade Brown Sauce and Fennel and Orange Salad
From: Corrigan Knows Food
For that big sitdown meal.
Brown Trout with German-style Potato Salad
From: Corrigan Knows Food
A delicious way to serve fish and potatoes
Traditional Irish Dish of Bacon and Cabbage with an Eastern European Twist
From: Corrigan's City Farm
A new twist on a traditional meal.
Add a recipe
Do you have a favourite recipe that you want to share with us?
Add your recipe here...
Summer
Use your RTE ID to Join
- Upload your style photos
- Create and save recipes
- Review and Comment
- Have your say
Whats this?
