Recipe by Richard Corrigan
From: Corrigan Knows Food
A feast to serve with chickpeas with roasted peppers.
For that special family dinner.
You can even wrap them in brown paper if you want!
From: Corrigan Cooks Naturally
Swiss chard is a vegetable that we don't see very often in shops but grows easily in gardens. Served with Golden Baby Turnip, Pea and Gooseberry.
Make the recipe Richard Corrigan treated the 'Fair City' cast to.
A great family dish.
From: Corrigan's Live Christmas Cook-Along
How about these tasty delights from Richard Corrigan on Christmas morning.
A wonderful side order that will brighten up many dishes!
Serve with frozen natural yoghurt.
The sweetness of the figs bring this dish to life.
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