Recipe by Richard Corrigan
From: Corrigan Knows Food
The name says it all.
A delicious way to serve fish and potatoes
Beautiful marinated pork with all the trimmings.
From: Corrigan's Live Christmas Cook-Along
Don't feel like cooking the whole bird, Richard Corrigan shows you how to cook a turkey crown to perfection.
We all know how hard it to make sure our kids are eating some what healthily when we are not around. With this your kids won't be binning it or swapping it at school, and with this you'll know their eating it.
Far easier to make than you might imagine!
If it's Brussels Sprouts then it must be Christmas - Richard Corrigan shows you how!
A delicious mussel cocktail served with fresh, homemade mayonnaise.
From: Corrigan Cooks Naturally
Steam some potatoes and serve with the chicken and onion stew and a lovely generous spoon of garlic mayonnaise.
Richard Corrigan serves up a tasty Christmas soup.
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