Steamed Ham and Turkey Pudding

Richard Corrigan has a novel way of dealing with those leftovers.

Dover Sole

From: Corrigan Knows Food

Try this tasty fish dish served with a fresh cucumber sauce and baby potatoes.

Steamed Bacon and Cabbage

From: Corrigan Knows Food

A real taste of Ireland.

Kumquat and Cranberry Chutney

From: Corrigan's Live Christmas Cook-Along

Perfect ot keep or give away this Christmas from Richard Corrigan.

Smoked Salmon with Black Pepper and Honey

From: Corrigan's Live Christmas Cook-Along

A simple starter from Richard Corridan - ideal for Christmas Day.

Pear Jelly with Plum Pudding Crumble with Sabayon Sauce

From: Corrigan's Live Christmas Cook-Along

The perfect finale to your Christmas Dinner from Richard Corrigan.

Mixed Grill

From: Corrigan Knows Food

Succulent grilled meats with a tangy salad.

Vegan Paella with smoked tofu & green asparagus

From: Corrigan Knows Food

Try this vegan alternative to the traditional Spanish dish.

Oat Covered Mixed Grill

From: Corrigan Knows Food

Richard Corrigan cooked it in the English Market; you can cook it at home.

Pears Poached in Cider with Fresh Berries

From: Corrigan Cooks Naturally

Serve with frozen natural yoghurt.




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