Steamed Ham and Turkey Pudding

Richard Corrigan has a novel way of dealing with those leftovers.

Simple Apple Tart Fine

From: Corrigan Knows Food

The name says it all.

Poached Free Range Chicken with Fresh Garlic Mayonnaise

From: Corrigan Cooks Naturally

Steam some potatoes and serve with the chicken and onion stew and a lovely generous spoon of garlic mayonnaise.

Beetroot and Horseradish Dressing

From: Corrigan's City Farm

A nice dressing to liven up your salads.

Richard Corrigan's Christmas Ham

Richard Corrigan uses organic ham for his Christmas dinner.

Wild Irish Mussel Cocktail

From: Corrigan Knows Food

A delicious mussel cocktail served with fresh, homemade mayonnaise.

Turkey Legs

From: Corrigan's Live Christmas Cook-Along

Richard Corrigan shows how to serve up delicious turkey legs this Christmas.

Turkey Crown

From: Corrigan's Live Christmas Cook-Along

Don't feel like cooking the whole bird, Richard Corrigan shows you how to cook a turkey crown to perfection.




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