Sligo Bay Salad

From: Corrigan Cooks Naturally

Richard Corrigan serves up a seafood salad!

Smoked Salmon with Fennel, Apple and Honey

From: Corrigan Knows Food

Perfect for when you're entertaining.

Cathy Kelly’s Lobster Cocktail

From: Corrigan Knows Food

A recipe for a delicious starter from Richard Corrigan's guest.

Steamed Apple Pudding with Homemade Custard

From: Corrigan Cooks Naturally

You can use 250ml of double cream and 125ml milk. We, however, used 375ml of whole milk from a local farm, so it was deliciously creamy.

Summer Basil Pesto

From: Corrigan Knows Food

Another great sauce to learn if you are new to cooking.

Coeliac friendly Fish Cakes

From: Corrigan Knows Food

This is great as a starter and as a main course, and if you have small kids it's a good way of introducing  fresh fish into their diet as well as different flavours with the garlic and chilli.

Christmas Morning Sausage Rolls

From: Corrigan's Live Christmas Cook-Along

How about these tasty delights from Richard Corrigan on Christmas morning.

Tea-Smoked Dingle Mackerel with a Warm Green Salad and a Quark Cheese

From: Corrigan Cooks Naturally

Mackerel is a plentiful and low cost fish from Irish seas. It is rich in omega fish oils which play a large part in good health! Tasty and good for you!




X
Join

Use your RTE ID to Join

  • Upload your style photos
  • Create and save recipes
  • Review and Comment
  • Have your say
help Whats this?
Don't have an RTE ID? register