Steamed Turbot with Oyster and Seaweed Tapenade

From: The Afternoon Show

Try Richard Corrigan's delicious fish dish.

Jerusalem Artichokes

From: Corrigan Knows Food

These Jerusalem artichokes are the perfect accompaniment to your Christmas roast!

Green Cabbage

From: Corrigan Knows Food

A tasty and simple way to prepare cabbage.

Rib of Beef with Teddybear Pumpkins

From: Corrigan Knows Food

For that special family dinner.

Mixed Grill

From: Corrigan Knows Food

Succulent grilled meats with a tangy salad.

Shepardless Pie

From: Corrigan Knows Food

Easy and quick to make and non-veggie's won't know there is no meat in it.

Tea-Smoked Dingle Mackerel with a Warm Green Salad and a Quark Cheese

From: Corrigan Cooks Naturally

Mackerel is a plentiful and low cost fish from Irish seas. It is rich in omega fish oils which play a large part in good health! Tasty and good for you!

Bolognese Sauce

From: Corrigan Knows Food

So quick, so tasty and so easy when you know how.

Chunky Sweet and Sour Apple and Raisin Chutney

From: Corrigan Knows Food

This flavoursome chutney brings dishes to life!




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