Recipe by Richard Corrigan
From: Corrigan Knows Food
Richard Corrigan cooked it in the English Market; you can cook it at home.
This is an easy and delicious to make a flavoursome ham.
From: Corrigan's Live Christmas Cook-Along
Don't feel like cooking the whole bird, Richard Corrigan shows you how to cook a turkey crown to perfection.
Make your own - and never look at a tin again.
From: Corrigan Cooks Naturally
Steam some potatoes and serve with the chicken and onion stew and a lovely generous spoon of garlic mayonnaise.
This creamy light soufflé is best served with a hunk of crusty bread.
This is great as a starter and as a main course, and if you have small kids it's a good way of introducing fresh fish into their diet as well as different flavours with the garlic and chilli.
Make the recipe Richard Corrigan treated the 'Fair City' cast to.
If it's Brussels Sprouts then it must be Christmas - Richard Corrigan shows you how!
A recipe for a delicious starter from Richard Corrigan's guest.
RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Broadcaster.
© RTÉ 2014-RTÉ Commercial Enterprises Ltd, Registration No: 155076, Donnybrook, Dublin 4, Ireland.