White Yeast Bread

From: Rachel Allen's Everyday Kitchen

Rachel Allen shares her recipe for home-made white yeast bread

Southeast Asian Grilled Fish

From: Rachel Allen's Dinner Parties

If you are cooking this dish for quite a few people, you can lay the fish on an oiled oven tray, drizzle a little oil over the top of each fish, and cook under a hot grill for 3–5 minutes on each side or until the skin is crispy and the fish opaque all the way through.

Coconut and cardamom pannacotta

From: Rachel Allen: Easy Meals

Serve with slices of mango or fresh summer berries, to compliment the fresh taste of the pannacotta

Hot Buttered Lobster

From: Rachel's Favourite Food For Living

A tasty hot buttered lobster that is the ultimate in decadent food and perfect to cook for someone special.

Lemon and rosemary polenta cake

From: Rachel Allen's Cake Diaries

A great recipe full of herb and zing from Rachel's Cake Diaries series

Banoffee blondies

From: Rachel Allen's Cake Diaries

From Rachel's new series Rachel Allen: Cake Diaries

Swedish Cardamom Cookies

From: Rachel Allen's Everyday Kitchen

A guide to making the perfect cardamom cookies as seen on Rachel Allen's Everday Kitchen

Tagliatelle Al Ragù

From: Rachel Allen's Everyday Kitchen

Check out Rachel Allen's recipe for this beautiful Mediterranean dish

Chocolate fudge cake

From: Rachel Allen's Cake Diaries

A great chocolate cake from Rachel Allen's Cake Diaries




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