Spanish mussels

From: Rachel Allen: Easy Meals

Serve with lemon wedges and crusty white bread.

Chocolate and hazelnut caramel bars

From: Rachel's Favourite Food For Living

A real treat from Rachel Allen, with plenty to freeze for the next time you spoil yourself.

Battenberg Cake

From: Rachel Allen's Cake Diaries

Rachel recreates this classic favourite, make it the star of an afternoon tea party in yours!

Slow roast shoulder of pork

From: Rachel Allen: Easy Meals

Serves with seasonal veggies to make a fast and easy Sunday main

Carrot cake

From: Rachel Allen's Cake Diaries

A spin on the classic, by Rachel Allen

Mango and Raspberry mess

From: Rachel Allen: Easy Meals

This flavoursome fruit dish is the perfect palette cleanser and ending to a spiced, international menu.

Dressed Crab

From: The Afternoon Show

If using the crab shells, scrub them clean, dry well and arrange upside down on a baking tray.

Ballymaloe cheese fondue

From: Today

Rachel Allen's Ballymaloe cheese fondue as seen on the Today Show.

Fennel, pink grapefruit and feta salad

From: Rachel Allen: Easy Meals

This dish creates a sumptuous medley of flavours and colours.




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