Total Time: 150
Recipe by Rachel Allen
From: Rachel Allen's Cake Diaries
Rachel recreates this classic favourite, make it the star of an afternoon tea party in yours!
From: Rachel Allen's Dinner Parties
This dessert from Rachel Allen is perfect for entertaining as it can be made in up to two weeks in advance.
From: Rachel's Favourite Food For Living
These light, crumbly little biscuits literally do melt in your mouth and are absolutely divine.
From: Rachel Allen: Easy Meals
A healthy vegetarian salad, perfect as a starter for your Middle Eastern meal
From: Rachel Allen's Everyday Kitchen
A mexican treat for all the family from Rachel Allen's Everyday Kitchen
A delicious cake from Rachel Allen.
Total Time: 135
Sweet little party treats from Rachel Allen's latest series, 'Cake Diaries'
Total Time: 90
A gorgeously indulgent cake from Rachel Allen, what could be a better match than chocolate and toffee?
Beautiful served warm, with a little mascarpone
If I have time, I like to place the Beef Wellington parcels in the freezer for about 15 minutes prior to cooking so that the pastry is very cold before going into the oven.
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