Milk Ice Cream

From: Rachel Allen: All Things Sweet

Freeze in an ice cream machine according to the manufacturer’s instructions.

Poached Monkfish with Tomato, Sherry Vinegar and Toasted Hazelnut Salsa

From: Rachel Allen's Dinner Parties

Poached monkfish is quite easy to cook when entertaining as it just needs a few minutes in boiling, salted water, and can be prepared in advance.

Cheese, Tomato and Basil Tart

From: Rachel Allen's Everyday Kitchen

A beautiful fresh tart from Rachel Allen's Everyday Kitchen

Spiced Lamb Pittas

From: Rachel Allen: Easy Meals

A hearty dish which fuses mince and potatoes with Asian spices

Chicken and Puy Lentil Salad with Coriander

From: Rachel's Favourite Food For Living

Rachel Allen's recipe for a light but filling salad.

Banana, almond and honey muffins

From: Rachel Allen's Cake Diaries

Fruit and nut never tasted so heavenly together!

Red velvet cupcakes

From: Rachel Allen's Cake Diaries

Perfect to end a romantic meal or as a token of affection

Chocolate mousse cake

From: Rachel Allen: Easy Meals

Complete decadance but there should always be an upcoming occasion for a treat

Carrot cake

From: Rachel Allen's Cake Diaries

A spin on the classic, by Rachel Allen

Potato, Smoked Salmon and Dill Tart

From: Rachel Allen's Everyday Kitchen

A light and refreshing tart from Rachel Allen's Everyday Kitchen




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