Swedish Cardamom Cookies

From: Rachel Allen's Everyday Kitchen

A guide to making the perfect cardamom cookies as seen on Rachel Allen's Everday Kitchen

Tagliatelle with Smoked Salmon, Watercress and Peas

From: Rachel Allen Home Cooking

This is a really good pasta dish, great for all the family, and it makes a little bit of smoked salmon go a long way.

Chocolate, rum and almond cake

From: Rachel Allen's Cake Diaries

From Rachel's new series, Rachel Allen: Cake Diaries

Roast Loin of Lamb with a Spicy Rub

From: Rachel Allen's Dinner Parties

The loin is the most tender cut of lamb with a meltingly soft texture.

Chocolate and hazelnut cheesecake

From: Rachel Allen's Cake Diaries

A recipe for a special romantic occasion perhaps?

Chocolate Crèmes Brûlées

From: Rachel Allen's Dinner Parties

My brother-in-law makes this divine chocolate variation of the classic crème brûlée. It is such a pleasing thing to eat, using your spoon to break the crisp sugar barrier to invade the creamy chocolate custard it protects.

Chicken, Fennel and Orange Salad with Pinwheels

From: Rachel Allen's Everyday Kitchen

Rachel Allen serves up this delicious starter on Rachel Allen's Everyday Kitchen.

Lamb, Bean, Olive and Feta Salad

From: Rachel Allen Home Cooking

I created this salad one day with some leftover lamb. It has delicious Greek flavours and works so well with the redcurrant jelly in the dressing.

Chocolate toffee ice cream cake

From: Rachel Allen's Cake Diaries

A gorgeously indulgent cake from Rachel Allen, what could be a better match than chocolate and toffee?

Cheesy Soda Scones

From: Four Live

Use up your leftover cheese to make these delicious savoury scones.




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