Steak au Poivre

From: Rachel Allen's Dinner Parties

One of my favourite ways to serve steak is this traditional French bistro method. Pepper, a seasoning that often hides in the background barely noticed, is thrust onto centre stage. Where normally we grind peppercorns into a fine powder, here they are left in larger chunks so you notice the flavour and texture as well as the heat.

Chilled Avocado Soup with Red and Yellow Pepper and Coriander Salsa

From: Rachel Allen's Dinner Parties

The vivid colours of this soup make it a perfect dish for a dazzling dinner party.

Rhubarb and custard swiss roll

From: Rachel Allen's Cake Diaries

A delicious classic recipes for a very classy cake

Instant Dips

From: Rachel Allen: Easy Meals

These are seriously quick to make and burst with flavour. Paired with some crunchy fresh vegetables this dish is also healthy and light.

Brittany butter cake

From: Rachel Allen's Cake Diaries

A very simple yet delicious cake from Rachel's Cake Diaries series

Celebratory Chocolate Cupcakes

From: Rachel Allen's Cake Diaries

Simple, quick and certainly worthwhile, especially for children's parties, from Rachel's new series, 'Cake Diaries'.

White Chocolate and Ginger Parfait with Dark Chocolate Sauce

From: Rachel Allen's Dinner Parties

This dessert from Rachel Allen is perfect for entertaining as it can be made in up to two weeks in advance.

Lemon Cupcakes

From: Rachel Allen: Bake!

Rachel suggests that these zesty little treats are ideal with an afternoon cup of tea.

Easy Arancini with Crème Fraîche Herb Sauce

From: Rachel Allen's Everyday Kitchen

Rachel Allen shares her recipe for this delicious dish




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