Teddy bear cake

From: Rachel Allen's Cake Diaries

An absolute show stopper for a children's birthday party

Pear, Almond and Chocolate Crumble

From: Four Live

More than just a crumble, this dessert unites pears with two of its favourite companions - almond and chocolate

Dressed Crab

From: The Afternoon Show

If using the crab shells, scrub them clean, dry well and arrange upside down on a baking tray.

Beef Wellington

From: Rachel Allen's Dinner Parties

If I have time, I like to place the Beef Wellington parcels in the freezer for about 15 minutes prior to cooking so that the pastry is very cold before going into the oven.

After dinner mint cake

From: Rachel Allen's Cake Diaries

A real old school favourite, perfect for a lazy Sunday afternoon baking at home

Yoghurt, Apricot and Pistachio Pots

From: Rachel Allen: Easy Meals

The pistachio adds a nutty bite to the sweet yoghurt and apricot

Quesadillas

From: Rachel Allen: Easy Meals

This Mexican dish is perfect as a light meal, snack or even as breakfast or a midnight nibble!

Chocolate and hazelnut cheesecake

From: Rachel Allen's Cake Diaries

A recipe for a special romantic occasion perhaps?

Chilled Avocado Soup with Red and Yellow Pepper and Coriander Salsa

From: Rachel Allen's Dinner Parties

The vivid colours of this soup make it a perfect dish for a dazzling dinner party.

Celebratory Chocolate Cupcakes

From: Rachel Allen's Cake Diaries

Simple, quick and certainly worthwhile, especially for children's parties, from Rachel's new series, 'Cake Diaries'.




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