Chocolate and hazelnut praline ice cream

From: Rachel Allen: All Things Sweet

Try this gorgeous dessert recipe from Rachel Allen.

Vanilla Melting Moments

From: Rachel's Favourite Food For Living

These light, crumbly little biscuits literally do melt in your mouth and are absolutely divine.

Upside-Down Rhubarb And Ginger Cake

From: The Afternoon Show

A delicious sweet desert to cap off the perfect meal.

Chicken, Fennel and Orange Salad with Pinwheels

From: Rachel Allen's Everyday Kitchen

Rachel Allen serves up this delicious starter on Rachel Allen's Everyday Kitchen.

Spanish mussels

From: Rachel Allen: Easy Meals

Serve with lemon wedges and crusty white bread.

Lamb, Bean, Olive and Feta Salad

From: Rachel Allen Home Cooking

I created this salad one day with some leftover lamb. It has delicious Greek flavours and works so well with the redcurrant jelly in the dressing.

Stacked Chocolate Fudge Squares with White Chocolate and Raspberries

From: Rachel's Favourite Food For Living

A recipe to take brownies to a new level with this sticky, gooey chocolatey treat.

Classic Lasagne

From: Rachel Allen's Everyday Kitchen

Find out how to cook this delicious Mediterranean lasagne by Rachel Allen

Bakewell

From: Rachel Allen's Cake Diaries

A traditional choice from Rachel Allen's 'Bake' book

Pan-Fried Duck Breasts with Redcurrant Jelly Sauce

From: Rachel Allen: Easy Meals

Treat your guests to a fancy festive main with this poultry dish, within 30 minutes you have four people fed and happy!




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