From: Rachel Allen's Cake Diaries
A gorgeously indulgent cake from Rachel Allen, what could be a better match than chocolate and toffee?
From: Rachel Allen's Dinner Parties
If you love coffee, you will adore this intense dessert. I like to serve it in glasses with tuiles biscuits on the side. Any leftover tuiles can be stored in an airtight container, where they will keep for a couple of days.
From: Rachel Allen: Easy Meals
This Middle-Eastern dish is sweet, warming and filling
From: Rachel's Favourite Food For Living
Rachel Allen's recipe for a light but filling salad.
From: Rachel Allen's Dinner Parties
This divine dessert is a twist on the classic combination of peaches and cream. The bright translucent fruit jelly looks gorgeous perched on the rich smooth pannacotta.
From: Rachel Allen's Dinner Parties
The vivid colours of this soup make it a perfect dish for a dazzling dinner party.
From: Rachel's Favourite Food For Living
Rachel Allen shows you how to make a winter favourite.
From: Rachel Allen's Cake Diaries
A unique cake, full of exciting flavour that is sure to impress company
From: Rachel Allen's Cake Diaries
An indulgent treat from Rachel's new series Cake Diaries