Amaretto tiramisu

From: Rachel Allen: Easy Meals

A traditional favourite but that needn't mean it takes hours to make, this has only a few simple ingredients and takes but 10 minutes to prepare

Chickpea and Aubergine Salad

From: Rachel Allen: Easy Meals

A healthy vegetarian salad, perfect as a starter for your Middle Eastern meal

Yoghurt, Apricot and Pistachio Pots

From: Rachel Allen: Easy Meals

The pistachio adds a nutty bite to the sweet yoghurt and apricot

Baked mushroom risotto

From: Rachel Allen: Easy Meals

This is seriously warm and comforting, when you're in need of something to wrap up with for the evening

Provencal Beef Stew

From: Rachel Allen: Easy Meals

A French classic with buckets of flavour

Strawberry and nectarine tart

From: Rachel Allen: Easy Meals

Beautiful served warm, with a little mascarpone

Quesadillas

From: Rachel Allen: Easy Meals

This Mexican dish is perfect as a light meal, snack or even as breakfast or a midnight nibble!

Brown scones with treacle and sesame seeds

From: Rachel Allen: Easy Meals

An innovative tweak on the traditional and hearty brown scone! You may need a second batch...

Chocolate, toffee and peanut squares

From: Rachel Allen: Easy Meals

One of my guilty pleasures is a tin of boiled condensed milk (dulce du leche). If you want to make your own, boil unopened tins of condensed milk for 2 hours. I like to prepare a few at a time and then keep them in the cupboard where they will store for months!




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