Recipe by Rachel Allen
From: Rachel Allen: Easy Meals
The parchment really seals in the flavour, intensifying the taste
Blueberries, lemon and mascarpone, a heavenly combination
The wonderful flavours in this are hard to beat -salty fish, anise flavoured fennel and sweet, crunchy apple.
A whole lot of flavour with a combination of blue cheese with balsamic vinegar, against the tender beef and crunchy salad leaves
The pistachio adds a nutty bite to the sweet yoghurt and apricot
A healthy vegetarian salad, perfect as a starter for your Middle Eastern meal
A hearty dish which fuses mince and potatoes with Asian spices
Total Time: 20
Serve with lemon wedges and crusty white bread.
Total Time: 60
This Middle-Eastern dish is sweet, warming and filling
Total Time: 10
This dish creates a sumptuous medley of flavours and colours.
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