Recipe by Rachel Allen
From: Rachel Allen: Easy Meals
The parchment really seals in the flavour, intensifying the taste
The wonderful flavours in this are hard to beat -salty fish, anise flavoured fennel and sweet, crunchy apple.
A whole lot of flavour with a combination of blue cheese with balsamic vinegar, against the tender beef and crunchy salad leaves
Blueberries, lemon and mascarpone, a heavenly combination
A real marrying of international flavours
You will be tucking into this fragrant and spicy curry within minutes, it's that quick!
Serve with slices of mango or fresh summer berries, to compliment the fresh taste of the pannacotta
Total Time: 110
A warming meal, perfect to make a big batch for a crowd
Serves with seasonal veggies to make a fast and easy Sunday main
Why not end your festive meal in indulgence, with this quick, simple and (relatively) light Chocolate mousse
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