Course: Quick Meals

Soy Steamed Cod with Crisp Gingered Vegetables - Paul Flynn provides Lidl with this healthy recipe, perfect to keep you full and fit during January's health kick

Serves: 4

Soy Steamed Cod with Crisp Gingered Vegetables

Paul Flynn provides Lidl with this healthy recipe, perfect to keep you full and fit during January's health kick

Baked pollock - Martin Shanahan lends his fish recipe to Today on RTÉ

Serves: 1

Baked pollock

From: Today

Martin Shanahan lends his fish recipe to Today on RTÉ

Slow-cooked Meaty Chilli - Hearty food like this meaty chilli makes me very happy inside; it’s full of great spices and filling ingredients, and best of all it feeds a crowd. Using finely chopped meat here rather than mince gives a really interesting texture to the chilli.

Serves: 4

Slow-cooked Meaty Chilli

From: Kitchen Hero: Great Food for Less

Hearty food like this meaty chilli makes me very happy inside; it’s full of great spices and filling ingredients, and best of all it feeds a crowd. Using finely chopped meat here rather than mince gives a really interesting texture to the chilli.

Brown Bread - This recipe is really straightforward, made on Today by Lilly Higgins

Brown Bread

From: Today

This recipe is really straightforward, made on Today by Lilly Higgins

Ham, pea and potato frittata - This is a really simple and straightforward main dish, that can be spiced and dressed up a million ways

Serves: 6

Ham, pea and potato frittata

From: Today

This is a really simple and straightforward main dish, that can be spiced and dressed up a million ways

Chicken with Asparagus Spears wrapped in Bacon - Try this gluten-free main meal idea from Kevin Dundon for Supervalu

Serves: 4

Chicken with Asparagus Spears wrapped in Bacon

Try this gluten-free main meal idea from Kevin Dundon for Supervalu

Beetroot, Spinach & Goats Cheese Parcels - This vegetarian option can be frozen prior to cooking and stored for up to 4 weeks.

Serves: 4

Beetroot, Spinach & Goats Cheese Parcels

This vegetarian option can be frozen prior to cooking and stored for up to 4 weeks.

Asparagus & Goat’s Cheese Tartlets - A delicious starter idea or a light lunch idea, from Kevin Dundon for Supervalu

Serves: 4

Asparagus & Goat’s Cheese Tartlets

A delicious starter idea or a light lunch idea, from Kevin Dundon for Supervalu

Crab cakes with lime guacamole - These are a really hearty and healthy main or starter, which can be dressed up or down for whatever occasion!

Makes: 4

Crab cakes with lime guacamole

These are a really hearty and healthy main or starter, which can be dressed up or down for whatever occasion!

Asian Style Salmon on Basmati Rice - Try this simply dinner for two, from Martin Shanahan

Serves: 2

Asian Style Salmon on Basmati Rice

From: Today

Try this simply dinner for two, from Martin Shanahan


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Summer

Clonakilty Blackpudding Burger Rump of Spring Lamb in a Wild Mushroom Crust accompanied with pea purée and asparagus Grilled Beef Kebabs with Lemon Couscous Lamb Burgers with Yoghurt and Mint Dip Salmon en papillote Summer Berry Pavlova André's Halloumi, Peach and Chilli Salad Corn bread Vietnamese Style Leftover Chicken Salad

Recipes from Neven Maguire: Home Chef
Neven Maguire: Home Chef
  • Rump of Local Lamb with Pea Purée and Rosemary Jus Rump of Local Lamb with Pea Purée and Rosemary Jus
  • Seared monkfish, wilted spinach and curried foam Seared monkfish, wilted spinach and curried foam
  • Chicken casserole with Bulmers Chicken casserole with Bulmers
  • Braised Beef Cheek with Smoked Bacon Braised Beef Cheek with Smoked Bacon

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