Recipe by Oliver Dunne
From: The Afternoon Show
Baked beans, Michelin style!
From: Four Live
A simple but delicious dinner dish
Recipe by Rozanne Stevens
The Dublin restaurant celebrates the gorgeous local lobster, and this recipe is a winner!
Recipe by Donal Skehan
From: Kitchen Hero: Great Food for Less
Decent burgers from store-cupboard ingredients, who’d have thought? I love these little Moroccan veggie burgers – they have a great, nutty flavour.
Recipe by Paula Mee
Curry spices and fresh coriander turn these low-fat turkey burgers into something tasty and special.
Recipe by Kevin Dundon
Served in bread rolls with a side salad.
Recipe by Lorraine Fitzmaurice
Who said sandwiches have to be boring?
Donal Skehan cooks up a quick and tasty pasta dish.
Is this your new signature dish?
Cook the mackerel under the hot grill for 4-5 minutes on each side or place in a fish basket and cook on the barbecue for the same amount of time.
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