Cheese Fondue

From: Paul Flynn: Irish Food

A treat with leftovers.

Roast Duck with orange whiskey glaze

A great festive recipe from Paul Flynn for Lidl

Turkey Satay with Basmati Rice

From: Summer Suppers

The old favourite – but made by you!

Mulled wine pears with fruit cake cream

A delicious Christmas dessert idea from Paul Flynn for Lidl

Smokey Maple Baked Beans

From: Summer Suppers

Paul Flynn shares his take on the classic Beans on Toast!

Haddock Brandade

From: The Afternoon Show

A delicious way to prepare haddock.

Fillet Steak with Garlic Mushrooms and Whiskey Creamed Onions

From: Martin & Paul's Surf 'n' Turf

Allow to rest for at least 10 minutes before carving.

Wild Garlic Purée

From: Paul Flynn: Irish Food

Fold through some mayo with a squeeze lemon.

Salad Three Ways

From: Paul Flynn: Irish Food

Light and easy for people on the go!




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