Recipe by Paul Flynn
From: Paul Flynn: Irish Food
Cook on very hot barbeque for 10 minutes.
From: The Afternoon Show
A wonderful starter!
For best results, allow mixture to infuse overnight.
Total Time: 30
Paul Flynn's delicious cod dish as seen on the Today Show.
Total Time: 25
A perfect accompaniment to a pasta or risotto dish.
From: Martin & Paul's Surf 'n' Turf
THE taste of summer!
Total Time: 90
Perfect for bad weather.
Chef Paul Flynn cooks up this delightful dish using ingredients from Lidl.
A twist on a childhood favourite.
From: Summer Suppers
Paul Flynn shares his take on the classic Beans on Toast!
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