Seared Duck, Sweet and Sour Beetroot, Horseradish Creamed Kale

From: Today

A great combination of flavours.

Turkey satay with basmati rice

From: Today

Try this simple family meal, or quick meal for two, from Paul Flynn for RTÉ Today

Shepherd’s Pie

From: Paul Flynn: Irish Food

If you want comfort... you've got it!

Strawberries and Cream

From: Martin & Paul's Surf 'n' Turf

THE taste of summer!

The Ultimate Beef Burger

From: Summer Suppers

Show them you mean business!

Quick Trout

From: Paul Flynn: Irish Food

Cook on very hot barbeque for 10 minutes.

Smoked Fish Platter

From: The Afternoon Show

This smoked fish platter makes ideal finger food at a party.

Crab Claws with clementine, pomegranate and rosemary butter

A great idea for a Christmas or Easter starter, from Paul Flynn for Lidl

Pickled Cucumber

From: The Afternoon Show

Use this with crab crème brulee, goat’s cheese mousse and green salads, for a sweet and sour slightly hot bite.




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