Recipe by Paul Flynn
From: Paul Flynn: Irish Food
Treat yourself with this mouth-watering dinner
It's important not to over-mix the batter.
Turf roasting is not merely fashionable, it is also easily achievable, and gives a unique flavour to a joint.
Serve with baby spinach salad and crusty bread.
Total Time: 45
A recipe from top chef Paul Flynn for RTÉ Today
From: Martin & Paul's Surf 'n' Turf
Allow to rest for at least 10 minutes before carving.
Total Time: 20
Get in the mood with this Paul Flynn recipe for Lidl.
From: Summer Suppers
The old favourite – but made by you!
Magic in a bowl.
Your own tastes even better.
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