Duck breast in caramel sauce

From: Martin & Paul's Surf 'n' Turf

I’ve decided to do this funky little dish in bite size, you could certainly scale it up and use one duck breast per person.

Cottage Pie With Parsnip & Melted Cheddar Mash

Paul Flynn has teamed up with Lidl to make this comforting family dinner - delicious and nutritious.

Chicken, chorizo and prawns in a prawn cream

From: Martin & Paul's Surf 'n' Turf

While visiting Skerries, Paul Flynn came up with this poultry, pork and prawn dish.

Grilled lamb chops with wild garlic pesto

From: Martin & Paul's Surf 'n' Turf

A contendor for Paul Flynn on RTÉ's 'Surf n' Turf'

Wild Rabbit In Cider And Buttermilk, Turnips, Ginger And Kale

From: Martin & Paul's Surf 'n' Turf

This is rustic one pot food at its best, slow deep but yet vibrant. Farmed rabbit or chicken would be a perfect substitute.

Potato and Bacon Skewers

From: The Afternoon Show

Try something a bit different with these delicious barbecued skewers.

Chicken and sweet potato spiced traybake

From: Today

A recipe from top chef Paul Flynn for RTÉ Today

Seared Duck, Sweet and Sour Beetroot, Horseradish Creamed Kale

From: Today

A great combination of flavours.

Rib eye steak, Ramiro peppers, crushed avocado and Rocket

Paul Flynn provides this succulent steak recipe, using Lidl Ireland products.

Roast Shoulder of Lamb with Cumin and Mint Dressing

From: Paul Flynn: Irish Food

Another great way to enjoy a national treasure.




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