Bite's Lobster Burger

The Dublin restaurant celebrates the gorgeous local lobster, and this recipe is a winner!

Ocean Burgers

From: Four Live

Broadcaster Derek Davis shares the recipe for one his favourite fish dishes

Chickpea Burgers with Cucumber Raita and Green Salad

From: Operation Transformation

A delicious healthy burger from Dr Eva Orsmond.

Moroccan Chickpea Burgers

From: Kitchen Hero: Great Food for Less

Decent burgers from store-cupboard ingredients, who’d have thought? I love these little Moroccan veggie burgers – they have a great, nutty flavour.

Rump Burger with Foccacia Bread and Chunky Chips

From: Corrigan Knows Food

Make your own burger and chips from scratch and taste the difference!

Inverted Blue Cheeseburger

From: Neven Maguire: Home Chef

A really good beef burger has to be made from really good quality minced beef. If you can, ask your butcher to mince some rib-eye and make sure that it has at least 20% fat content as this will in effect make the burgers self-basting and prevent them from drying out during cooking. This is served with Roasted Tomatoes and Red Onion Salad

Lamb Burgers with Yoghurt and Mint Dip

Fire up the BBQ for these zingy burgers!

Lamb Burgers

From: The Afternoon Show

Served in bread rolls with a side salad.




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