Crêpes Suzette

From: Trish's Paris Kitchen

Crêpes - still incredibly popular in France - offer an array of options from sweet to savoury, This recipe is for a sophisticated dessert that elevates the humble Crêpe to Suzette status.

Crepé suzette with strawberries and citrus cream

From: MasterChef Ireland

A childhood favourite inspired dish from Conn Mac Cormaic on MasterChef Ireland




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