Pea and Smoked Bacon Risotto with a Soft Poached Egg

From: The Afternoon Show

Try this beautifully trio of ingredients brought together for a classic risotto.

Velouté of Peas with Bacon Gnocchi and Mint Chantilly

From: The Afternoon Show

Entertain four guests for under 10 euro with this budget-friendly starter.

Breast of Corn Fed Chicken, Tart Fine of Onions and Creamed Wild Mushrooms

From: The Afternoon Show

It could be the most tender chicken you've ever tasted.

Mince Pies

From: The Afternoon Show

It wouldn't be Christmas without mince pies!

Linguine with Lemon, Pine Nuts, Pecorino and Rocket

From: The Afternoon Show

A delicious and fragrant taste of Italy

Honey Roasted Carrots and Parsnips

From: Four Live

The perfect side dish for your Christmas dinner.

Dublin Coddle

From: The Afternoon Show

A delicious heartwarming meal that's sure to be a family favourite.




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