Warm Salad of Wood Pigeon with Beetroot and Orange

From: The Afternoon Show

Impress your guests with this tasty meal.

Roast Chicken and Wild Mushroom and Parmesan Risotto

From: The Afternoon Show

Make use of your leftover Sunday dinner with this tasty dish.

Smoked Salmon, Prawn and Leek Tart

From: Today

Nothing but the best!

Apple and Vanilla Crème Brûlée

From: The Afternoon Show

This is a great recipe if you have leftover egg yolks.

Tuna Meatballs in Tomato Sauce

From: The Afternoon Show

Makes a great meal when served with wild rice.




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