Warm Salad of Wood Pigeon with Beetroot and Orange

From: The Afternoon Show

Impress your guests with this tasty meal.

Pig Trotters Stuffed with Pork and Apple and Parsnip Puree

From: The Afternoon Show

Want something a little unusual? This is the recipe for you.

Parsnip & Cumin Soup with Poached Haddock

From: The Afternoon Show

A mildy spiced soup with flaked haddock.

Wild Mushroom Pithivier, Vine Ripened Tomato and Buffalo Mozzarella

From: The Afternoon Show

Something to look forward to making after a hard day.

Apple and Vanilla Crème Brûlée

From: The Afternoon Show

This is a great recipe if you have leftover egg yolks.

Jaffa Cakes

From: The Afternoon Show

One less thing you'll need to buy in the supermarket!

Apple Tart Fine with Chantilly Cream and Butterscotch

From: Today

Serve each tart with cream on top and the sauce on the side.




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