Honey Glazed Ham, Fresh Parsley Sauce

From: Four Live

The perfect Christmas ham.

Crepe Souffle with Chocolate & Cranberry

From: The Afternoon Show

Perfect for St Stephen's Day brunch.

Apple Tart Fine with Chantilly Cream & Butterscotch

From: The Afternoon Show

Make your apple tart even more delicious with a butterscotch sauce.

Hot Potato Foam with Fried Onions and Egg Yolk Sabayon

From: The Afternoon Show

A great way to prepare the humble potato.

American Hash Brown with Parma Ham, Mozzarella & Figs

From: The Afternoon Show

Delicious for brunch or a light snack.

Irish Soda Bread Benedictine

From: The Afternoon Show

An Irish twist on Eggs Benedict!

Roast Breasts of Pigeon

Confit Legs Stuffed with Chestnuts, Fondant Potato, Pan Fried Foie Gras and Cranberry Jus

Apple Compote

From: Four Live

A tasty treat to spoil yourself!

Tuna Meatballs in Tomato Sauce

From: The Afternoon Show

Makes a great meal when served with wild rice.




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