Honey Glazed Ham, Fresh Parsley Sauce

From: Four Live

The perfect Christmas ham.

Smoked Salmon, Prawn and Leek Tart

From: Today

Nothing but the best!

Baked Beans and Chorizo Bruschetta

From: The Afternoon Show

Baked beans, Michelin style!

Apple Tart Fine with Chantilly Cream & Butterscotch

From: The Afternoon Show

Make your apple tart even more delicious with a butterscotch sauce.

Velouté of Peas with Bacon Gnocchi and Mint Chantilly

From: The Afternoon Show

Entertain four guests for under 10 euro with this budget-friendly starter.

Prawns Pil Pil

From: The Afternoon Show

Tapas with a twist.

Smoked Salmon Prawn & Leek Tart

From: The Afternoon Show

Quick and easy to prepare.

Ardsallagh Goat's Cheese and Beetroot Compote

From: The Afternoon Show

A tasty starter, served with a rocket salad.




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