Christmas Pudding

From: The Afternoon Show

A seasonal favourite.

Wild Mushroom Pithivier, Vine Ripened Tomato and Buffalo Mozzarella

From: The Afternoon Show

Something to look forward to making after a hard day.

Spicy Meatballs and Pepper Casserole

From: Four Live

Chef Oliver Dunne shows people that you can cook a nutritious meal for under €10.

Vanilla Panna Cotta, Fresh Berries & Raspberry Coulis

This delicious and light dessert is the perfect end to a warm summer's day meal!

Crepe Souffle with Chocolate & Cranberry

From: The Afternoon Show

Perfect for St Stephen's Day brunch.

Roast Chicken and Wild Mushroom and Parmesan Risotto

From: The Afternoon Show

Make use of your leftover Sunday dinner with this tasty dish.

Smoked Salmon Penne with Semi Sun-dried Tomatoes, Capers and Dill

From: The Afternoon Show

Go the whole hog and make this classic Mediterranean favourite

Vanilla panna cotta, fresh berries and strawberry consommé

A light and Summery sweet from Bon Appetit's Oliver Dunne




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