Spicy Meatballs and Pepper Casserole

From: Four Live

Chef Oliver Dunne shows people that you can cook a nutritious meal for under €10.

Irish Soda Bread Benedictine

From: The Afternoon Show

An Irish twist on Eggs Benedict!

Roast Potatoes in Duck/Goose Fat

From: Four Live

A tasty treat for Christmas dinner!

Warm Salad of Wood Pigeon with Beetroot and Orange

From: The Afternoon Show

Impress your guests with this tasty meal.

Winter Warming Rice Pudding

From: Four Live

A treat to warm you up this winter!

Roast Breasts of Pigeon

Confit Legs Stuffed with Chestnuts, Fondant Potato, Pan Fried Foie Gras and Cranberry Jus

Honey Roasted Carrots and Parsnips

From: Four Live

The perfect side dish for your Christmas dinner.

Pig Trotters Stuffed with Pork and Apple and Parsnip Puree

From: The Afternoon Show

Want something a little unusual? This is the recipe for you.




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