Recipe by Noel McMeel
From: The Afternoon Show
A perfect dish for leftover lamb.
A selection of nuts coated in spices and sure to please your party guests.
Sinfully delicious for an extra special occasion.
This soufflé would make a great starter.
A great canapé that will wow everyone that comes to you party.
Serve with a spread of butter and a wee cup of Irish Tea.
A great way to use leftover meat.
A tasty desert perfect for entertaining guests.
A treat that the kids are sure to love!
Think outside the (lunch) box.
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