RTÉ Food
Chef: Noel McMeel
Munster Pork with Clonakilty Pudding Sausages
From: The Afternoon Show
Try cooking these delicious sausages from scratch.
Sticky Toffee Pavlova with Fresh Fruit
From: The Afternoon Show
Sinfully delicious for an extra special occasion.
Spiced Nuts
From: The Afternoon Show
A selection of nuts coated in spices and sure to please your party guests.
Pan-Fried Scallop, Dublin Bay Prawns and Lime Tomato and Fennel Essence with Mussels
From: The Afternoon Show
An unforgettable recipe to make any occasion extra special.
Yellaman (Honey Comb)
From: The Afternoon Show
Yellaman is thick and sweet and much tradition lies behind it.
Cranberry & Fig Chutney
From: The Afternoon Show
A delicious chutney that will compliment a full-flavoured cheese.
Makes: 32
Goat Cheese Crostini
From: The Afternoon Show
A delicious dish to treat your guests to during the party season.
Gruyere Breadsticks
From: The Afternoon Show
Perfect for parties or entertaining over the festive period.
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