Tea smoked duck breast with baby beetroot

From: MasterChef Ireland

Served with french beans, walnut and saffron potato

Pan-fried duck monkfish with ratatouille and smoked salmon mousse

From: MasterChef Ireland

A tasty dish from MasterChef Ireland's Nicha Maguire

Cod and smoked coley fishcake

From: MasterChef Ireland

Served with spicy tomato and onion chutney & bouquet salad with basil and anchovy dressing

Lamb fillet with fennel salad and potato fondant

From: MasterChef Ireland

Served with a white balsamic vinegar glaze




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