Scallops in 3 oceans

From: MasterChef Ireland

A tasty cook-off dish from MasterChef Ireland

Pig tail croquette with cannellini bean puree

From: MasterChef Ireland

This MasterChef Ireland dish is served with a broad bean salad and apple jelly

Chocolate hazelnut parfait with orange tapioca

From: MasterChef Ireland

Served with a lychee and rose water sorbet

Pan-fried duck monkfish with ratatouille and smoked salmon mousse

From: MasterChef Ireland

A tasty dish from MasterChef Ireland's Nicha Maguire

Stained glass open ravioli with langoustine

From: MasterChef Ireland

Served with a lemongrass and chervil veloute and a parmesan and truffle crisp

Cod and smoked coley fishcake

From: MasterChef Ireland

Served with spicy tomato and onion chutney & bouquet salad with basil and anchovy dressing

Tea smoked duck breast with baby beetroot

From: MasterChef Ireland

Served with french beans, walnut and saffron potato

Frozen Irish raspberry meringue with tapioca, goats milk, pistachio and red pepper

From: MasterChef Ireland

Nicha's dessert from MasterChef Ireland, flavoured with the aroma of lavender

Lamb fillet with fennel salad and potato fondant

From: MasterChef Ireland

Served with a white balsamic vinegar glaze

Pancake with strawberry mascarpone and citrus syrup

From: MasterChef Ireland

Nicha's childhood inspired dish from MasterChef Ireland




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