Roasted root vegetable with thyme

From: Neven Maguire: Home Chef - Christmas Special

Delicious vegetables that can be prepared well ahead of time.

Brussels Sprouts and Dried Cranberry Salad

From: Neven Maguire: Home Chef - Christmas Special

This is an excellent way of serving Brussels sprouts that everyone should enjoy. It lasts very well in the fridge, so it’s a great dish to make around the festive season.

Crispy roast potatoes with thyme and garlic

From: Neven Maguire: Home Chef - Christmas Special

A delicious accompaniment to any Sunday roast or Christmas dinner.

Sausage meat stuffing

From: Neven Maguire: Home Chef - Christmas Special

The sausage meat gives the stuffing an extra kick of flavour.

Buttermilk brined roast crown of turkey

From: Neven Maguire: Home Chef - Christmas Special

A delicious twist on the classic Christmas turkey with orange and rosemary.

Oatmeal Biscuits

From: Neven Maguire: Home Chef - Christmas Special

This recipe was given to me by Mary Flahavan. I liked it so much that we now make it up in batches and keep them in Kilner jars in our rooms for guests in case they're feeling a bit peckish after a long journey but don't want to ruin their dinner!

Cranberry and Apple Chutney

From: Neven Maguire: Home Chef - Christmas Special

Great with your Christmas dinner – or leftovers!

Braised red cabbage with cranberry

From: Neven Maguire: Home Chef - Christmas Special

A tasty side dish to complete a big Christmas get-together.




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