Russian Roulegg

From: The Restaurant

You better have a great main course to follow this up!

Chocolate Yule Log

From: The Afternoon Show

Yule be on a roll with this one! Relax, it tastes way better than the puns.

Scotch Broth

From: The Afternoon Show

This is a sort of Scottish version of Minestrone, actually, again using what is available and just like Minestrone it can be made into more of a meal than a soup.

Inagh Goat's Cheese, Caramelised Salsify and Beetroot Salsa

From: The Afternoon Show

A collision of flavours, destined to become a favourite.

Chargrilled Spiced Lamb Chops and Ratatouille with Feta Cheese

From: The Afternoon Show

Give new life to an old favourite - in 10 minutes.

Stuffed Cabbage Leaves

From: The Afternoon Show

A delicious, crunchy combination.

Tomato and Bell Pepper Soup

From: The Afternoon Show

Think outside the (lunch) box.


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