Pan-Fried Parmesan Brussels Sprouts

From: Kitchen Hero: Great Food for Less

This could be the recipe to win you over!

Leila's Knäck (Swedish Toffee)

From: Kitchen Hero: Great Food for Less

The sweetest of treats for guests - or just yourself!

Swedish Christmas Rice Pudding (Julgrot)

From: Kitchen Hero: Great Food for Less

Serve big hearty spoonfuls of the chilled rice with an extra sprinkling of sugar and cinnamon and big dollops of whipped cream.

Jansson's Temptation

From: Kitchen Hero: Great Food for Less

Not unlike a French Potato Dauphinoise, this Swedish take features anchovies and is a regular at the Swedish Christmas table.

Swedish Gravadlax

From: Kitchen Hero: Great Food for Less

Gravadlax is truly a thing of beauty, and although quite different in taste, is what I like to think of as Sweden's answer to our delicious smoked salmon!

Hake with Clam, Fennel and tomato

From: Neven's Food from the Sun

Neven Maguire serves up a fish feast!

Basque Hake with Sizzling Chorizo and Clams

From: Neven Maguire: Home Chef

Packed full of Spanish flavours, I just love this Basque inspired hake dish with a green salad and a nice bottle of crisp dry white wine. Hake is the most popular fish in Spain, but of course you could substitute with cod or haddock with excellent results.

Hazelnut Crumb “Schnitzel”

From: Four Live

This is pork escalope breaded and sautéed – with a hazelnut twist.




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