Vienetta with Salt Caramel Shards

From: MasterChef Ireland

Maia Dunphy serves up Vienetta on Celebrity MasterChef Ireland.

Hake and mussels

From: MasterChef Ireland

Served with tomato, red pepper, fennel sauce, served with cubed potatoes

Upside down pineapple cake with rooibos, ginger and pepper ice-cream

From: MasterChef Ireland

Made by Tamarin during the ice cream and sorbet flavour challenge in MasterChef Ireland 2012

Seared ribeye of beef with red pepper tomatillo puree and sweetcorn tomato saute

From: MasterChef Ireland

Bill Gunter's key ingredient recipe from Heat 2 of MasterChef 2014

Marinated Seared Tuna

From: MasterChef Ireland

Samphire salad, Wasabi crème fraîche with a Lomi-Lomi purée.

Salmi of Beef

From: MasterChef Ireland

A beautiful piece of marinated beef, fried on a griddle pan.

Chocolate Lava Cake

From: MasterChef Ireland

Swirl raspberry coulis on plate.

Langoustine Papardelle with Wild Mushrooms, Truffle Shavings and Quail’s Egg

From: MasterChef Ireland

A stellar main from Mary Carney, winner of MasterChef Ireland 2011




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