Scallops with celeriac puree and asparagus

From: MasterChef Ireland

A tasty starter from Sinead Considine on MasterChef Ireland

Fillet of beef with celeriac mash and seasonal vegetables

From: MasterChef Ireland

Terry Lyons serves up beef on MasterChef Ireland.

Roquefort and Honey Ice cream

From: MasterChef Ireland

Tracy Piggott serves up Roquefort and honey Ice cream, with caramelized pears, honey cream sauce, apple glaze and parmesan shortbread crisp on MasterChef Ireland.

Poached Haddock with spiced rice and fennel salad

From: MasterChef Ireland

A main from the Amber Team during MasterChef Ireland 2012

Fish and chips, with Lemon Crème Fraiche and Tomato Ketchup

From: MasterChef Ireland

A childhood favourite inspired dish from Terry during MasterChef Ireland

Lobster Three Ways

From: MasterChef Ireland

A trio of lobster delights.

Smoked lobster with smoked oyster beignet

From: MasterChef Ireland

Served with white asparagus wrapped in basil, lychee, horseradish and white asparagus broth

Pan fried quail with glazed vegetables and pan juices

From: MasterChef Ireland

Delicious quail with glazed vegetables from MasterChef Ireland




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