Pork and Prawn Dumplings

From: MasterChef Ireland

MasterChef dishes up some Pork and Prawn dumplings.

Peaches and Frangipane tart with rosemary and honey ice-cream

From: MasterChef Ireland

Fidelma Boyce's dish from the ice-cream and sorbet flavour challenge in MasterChef Ireland 2012

Moroccan slow-cooked lamb with cous cous

From: MasterChef Ireland

A main from the Black Team during MasterChef Ireland 2012

Poached pear and frangipane tart with coconut and mango ice-cream

From: MasterChef Ireland

From the ice cream and sorbet flavour challenge on MasterChef Ireland 2012

Brunoise of Summer Fruits, White Chocolate Mousse in a soup of Gold, Mint & Moscato D’Asti

From: MasterChef Ireland

An extravagant dessert from MasterChef Ireland 2011 finalist Mike Curran

Dark chocolate fondant

From: MasterChef Ireland

With Coole Swan liqueur centre and served with a vanilla Chantilly cream

Treacle pudding with toasted hazelnuts

From: MasterChef Ireland

Served with blackberry and basil soup and honey and lemon ice-cream

Loin of Lamb in Potato Rosti Crust with Pea and Mint Puree

From: MasterChef Ireland

The potato rosti and pea puree compliment the flavour of the lamb.

Rabbit and Black Pudding Roulade

From: MasterChef Ireland

Served with wild mushroom pasta, pea puree and a mushroom cream sauce




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