Apple Crumble and Custard

From: MasterChef Ireland

Hugh Mullan's National Dish challenge recipe.

Nettle ravioli

From: MasterChef Ireland

Stuffed with chorizo, from the MasterChef Ireland 2012 kitchen

Hay-smoked pigeon, beetroot, chicory and grapes

From: MasterChef Ireland

The MasterChef contestants are given a masterclass

Sea Bass with Cauliflower Puree

From: MasterChef Ireland

Served with Scallop, Leek Crisp, with an Almond Cream and Leek’s Ash.

Marinated Seared Tuna

From: MasterChef Ireland

Samphire salad, Wasabi crème fraîche with a Lomi-Lomi purée.

Spiced Fruit and Chicken Tagine

From: MasterChef Ireland

Served with Pomegranate, Coriander, Cous Cous and Flat Bread




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