Braised pork cheek with lentils

From: MasterChef Ireland

This MasterChef Ireland dish is served with a black pudding in a wine reduction, parsnip crisp and parsnip purée.

Caribbean spiced chicken with citrus mango salsa

From: MasterChef Ireland

Served with a rum caramel mango drizzle and a flat bread

Scotch quail eggs

From: MasterChef Ireland

One of the Red Team's recipes from the Croke Park challange

Strawberry pancakes, lemon ice-cream and basil syrup

From: MasterChef Ireland

Tamarin's take on childhood favourites, updated, from MasterChef Ireland

Seared Ballydehob Duck Breast

From: MasterChef Ireland

Served with a Cherry & Port Reduction, on a bed of Celeriac & Chive Mashed Potato accompanied by York Cabbage with Smoked Bacon & Walnut.

Hay-smoked pigeon, beetroot, chicory and grapes

From: MasterChef Ireland

The MasterChef contestants are given a masterclass

Prawn Soup

From: MasterChef Ireland

Fish challenge

Panfried Scallops and Cauliflower Velouté

From: MasterChef Ireland

This MasterChef Ireland dish is of Panfried Scallops, Cauliflower Velouté, black pudding, toasted almonds, scallion ash with white truffle oil, and pea shoots

Chocolate and raspberry tart

From: MasterChef Ireland

Served with raspberry jellies, vanilla ice-cream and a pecan crumb




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