Salad of Grilled Spatchcock Poussin

From: MasterChef Ireland

On lemon bulgar wheat with tomato, honey and saffron dressing.

Tortelli of braised wood pigeon with pan roasted breast

From: MasterChef Ireland

Hugh Mullan's signature dish from Heat 2 of MasterChef 2014

Orange and chocolate tart with white chocolate custard

From: MasterChef Ireland

Served with raspberry coulis and passion fruit coulis

Pancake Mille feuille

From: MasterChef Ireland

A childhood favourite inspired dish from Fidelma Boyce during MasterChef Ireland

Pork with pear

From: MasterChef Ireland

This MasterChef Ireland dish is served with butternut apple cider gravy, toffee apple, leek and pork pie.

Brunoise of Summer Fruits, White Chocolate Mousse in a soup of Gold, Mint & Moscato D’Asti

From: MasterChef Ireland

An extravagant dessert from MasterChef Ireland 2011 finalist Mike Curran

Fish pie like your mother never made it

From: MasterChef Ireland

Cormac Mac Gabhann's signature dish from Heat 2 of MasterChef 2014

Pan-fried sea trout, peas and chorizo fricassee

From: MasterChef Ireland

A lovely fish dish from MasterChef Ireland




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