Tea smoked duck breast with baby beetroot

From: MasterChef Ireland

Served with french beans, walnut and saffron potato

MC TX12 - Smoked haddock + egg yolk ravioli with leek puree + sauce vierge

From: MasterChef Ireland

Nessa Collinge's recipe from the episode 12 pasta challenge

Cherry cake with rhubarb fool and rhubarb sauce

From: MasterChef Ireland

The Amber Team dessert from MasterChef Ireland 2012

Carrageen Moss Pudding with Irish Coffee Sauce, Coffee Bean Tuile and Crumble Sand

From: MasterChef Ireland

Charlie Day's recipe for the National Dish challenge.

Pork with juniper sauce

From: MasterChef Ireland

Stephanie Manahan's key ingredient recipe from Heat 4 of MasterChef 2014

Pork and Apple Ravioli, tossed in a Walnut Beurre Noisette

From: MasterChef Ireland

Liam Murray's signature dish from Heat 3 of MasterChef 2014

Homemade Spinach and Potato Gnocchi

From: MasterChef Ireland

Served with scampi sauce and tiny bottarga slices.

Main Course: Venison

From: MasterChef Ireland

One of the main course recipes from the Cliff House challenge

Rack of lamb, dauphinoise potato, roasted vegetables with redcurrant reduction

From: MasterChef Ireland

Liam Murray's key ingredient recipe from Heat 3 of MasterChef 2014




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