Salad of Pan Fried Calf's Liver, Chicory and Blood Orange

From: MasterChef Ireland

A great combination of flavours with Lavender and Chilli Caramel

Pan-fried duck monkfish with ratatouille and smoked salmon mousse

From: MasterChef Ireland

A tasty dish from MasterChef Ireland's Nicha Maguire

Pan fried mackerel with fried green tomatoes and Creole remoulade

From: MasterChef Ireland

Bill Gunter's signature dish from Heat 2 of MasterChef 2014

Lobster Gratin

From: MasterChef Ireland

Simon Morris serves up a tasty starter on MasterChef Ireland

Seared T-bone pork with apple cider sauce

From: MasterChef Ireland

This MasterChef Ireland recipe is served with a pickled mushroom and salted fennel on a toast with sweet potato purée.

Seafood chowder

From: MasterChef Ireland

A dish from the black team during MasterChef Ireland 2012

Main Course: Turbot

From: MasterChef Ireland

The recipe for one of the main courses at the Cliff House challenge

Quail with leek and garlic custard, asparagus, prosciutto and a hazelnut dressing

From: MasterChef Ireland

Edel's main course recipe from the two course challenge




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