Strawberry, Ricotta, Pistashio & White Chocolate Tart

From: MasterChef Ireland

Athlete David Gillick serves up this tart with a poached pear on Celebrity MasterChef Ireland.

Blow-torched fresh Madagascar prawn folded around crispy soya skin

From: MasterChef Ireland

Tamarin's MasterChef Ireland dish, served scented with bacon, sesame, orange, ginger, coriander and lime and rested in Miso mayonnaise

Chauteabriand with colcannon

From: MasterChef Ireland

Served with fat chips, pancetta and cabbage with a beef stock reduction

Lebanese Lamb with Fattoush and Aoli

From: MasterChef Ireland

A traditional Lebanese dish that is easy to prepare.

Curried chicken breast, braised fennel, puy lentils and harissa tahini dressing

From: MasterChef Ireland

Mark McGrath's signature dish from Heat 2 of MasterChef 2014

Duck Breast on Celeriac Puree with Spiced Cherry & Port Sauce

From: MasterChef Ireland

Niall O’Connor's signature dish from Heat 4 of MasterChef 2014

Passionfruit Panna Cotta with Blackcurrant Sorbet and Orange Shortbread

From: MasterChef Ireland

A great recipe from MasterChef Ireland finalist, Brídín Carey

Avocado Spring Roll with Polenta and Chilli Jam

From: MasterChef Ireland

A delicious starter from MasterChef.

Lamb fillet with fennel salad and potato fondant

From: MasterChef Ireland

Served with a white balsamic vinegar glaze

Squab pigeon

From: MasterChef Ireland

A unique and imaginative dish from MasterChef Ireland 2011 winner Mary Carney




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