Cardamom and Cinnamon Custard with sautéed raspberries

From: MasterChef Ireland

A tasty dessert from MasterChef Ireland

Passionfruit Panna Cotta with Blackcurrant Sorbet and Orange Shortbread

From: MasterChef Ireland

A great recipe from MasterChef Ireland finalist, Brídín Carey

Three Spiced Crusted Scallops with Grapes

From: MasterChef Ireland

Scallops prepared using different flavours.

Dark chocolate fondant

From: MasterChef Ireland

With Coole Swan liqueur centre and served with a vanilla Chantilly cream

Pan-fried fillet of Carlingford Hake

From: MasterChef Ireland

Served with a warm summer potato salad, chargrilled parma-wrapped asparagus spheres with a dill beurre blanc

Hake with herb crumb, potato cake and polenta chips

From: MasterChef Ireland

Served with lemon hake ravioli with tomato and basil zesty salsa

Treacle pudding with toasted hazelnuts

From: MasterChef Ireland

Served with blackberry and basil soup and honey and lemon ice-cream




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