Recipe by Fidelma Boyce
From: MasterChef Ireland
Served with tomato, red pepper, fennel sauce, served with cubed potatoes
Recipe by MasterChef Ireland
Venison leg steak served with beetroot risotto.
Recipe by Nicha Maguire
Served with spicy tomato and onion chutney & bouquet salad with basil and anchovy dressing
Served with french beans, walnut and saffron potato
Recipe by Joe Somers
A tasty starter from MasterChef Ireland's Joe Somers.
Recipe by Conn Mac Cormaic
This MasterChef Ireland recipe comes served with butternut squash purée, lemon asparagus and carrots.
Recipe by Mike Curran
A classic, sweet and simple dessert, revved up a gear by MasterChef Ireland 2011 finalist Mike Curran
Recipe by Diana Dodog
You can't go wrong with this tangy dessert.
Served with wild mushrooms, buckwheat and horseradish beetroot
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