Vitello Tonnato

From: MasterChef Ireland

A lovely veal dish from MasterChef.

Homemade Spinach and Potato Gnocchi

From: MasterChef Ireland

Served with scampi sauce and tiny bottarga slices.

Panna Cotta with Rhubarb and Almond Tuille wafers

From: MasterChef Ireland

Aengus Mac Grianna serves up this delightful dessert on MasterChef Ireland

Vietnamese Shrimps Rolls

From: MasterChef Ireland

A delicious Vietnamese starter.

Smoked salmon belini with caper and chive crème fraiche

From: MasterChef Ireland

One of the Red Team's recipes from the Croke Park challenge

Rabbit and Black Pudding Roulade

From: MasterChef Ireland

Served with wild mushroom pasta, pea puree and a mushroom cream sauce

Cauliflower Soup, smoked haddock, hazelnuts and spring leaf

From: MasterChef Ireland

This dish is fundamentally nourishing, traditional and wholesome, from Brídín Carey, finalist of MasterChef Ireland 2011.

Salt and Chilli Squid with Umami dipping Sauce

From: MasterChef Ireland

A tasty squid starter from Nick McClune

Seared beef with enoki mushrooms and horseradish cream

From: MasterChef Ireland

One of the Red Team's recipes from the Croke Park challenge

Seasonal lemon and elderflower tart

From: MasterChef Ireland

Served with praline, gooseberry sauce and a spicy crème fraiche




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