Hake with Fennel, Beetroot and Orange

From: Martin's Still Mad About Fish

Another delicious fish dish from Martin Shanahan.

John Dory

From: Martin's Still Mad About Fish

Serve John Dory with a side of asparagus and drizzle with the infused butter.

Lobster Spring Rolls

From: Martin's Still Mad About Fish

You will get 8-10 spring rolls per lobster.

Haddock & Couscous

From: Martin's Still Mad About Fish

A delicious family fish dish from Martin Shanahan.

Crab Crumble

From: Martin's Still Mad About Fish

A bit more preparation than usual, but worth it.

Cod with Rosti

From: Martin's Still Mad About Fish

Plate your rosti and lay the cod on top and a few dollops of cream sauce to finish.

Hot Oysters in Coconut Milk

From: Martin's Still Mad About Fish

Add an oyster and some sauce to a warmed shell, arranging all the shells on a bed of leaves and drizzle the sauce over the dish.

Mackerel with Salad

From: Martin's Still Mad About Fish

A simple mackerel and salad from Martin Shanahan.

Sea Trout and Colcannon

From: Martin's Still Mad About Fish

If you like sauces, this is a recipe for you.

John Dory with Asparagus

From: Martin's Still Mad About Fish

This recipe is served with a Semi Sun-Dried Tomato, Oregano and Lemon Zest Butter




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