Recipe by Martin Shanahan
From: Martin's Still Mad About Fish
Serve in a bap with coleslaw and avocado.
If you want comfort...
Serve with tartar sauce for dipping.
Another delicious fish dish from Martin Shanahan.
From: Martin's Mad About Fish
How about a fishy omelette from Martin Shanahan?
This recipe is served with a Semi Sun-Dried Tomato, Oregano and Lemon Zest Butter
To finish, place some parsnip crisps on top of salad.
From: The Afternoon Show
A sizzling prawn dish!
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