Recipe by Martin Shanahan
From: Martin & Paul's Surf 'n' Turf
You haven’t lived until you have tried lobster at least once. The most humane way to dispatch the beast is plunge it into boiling water
From: Martin's Still Mad About Fish
File under: YUM
A delicious family fish dish from Martin Shanahan.
From: The Afternoon Show
Try chef and restauranteur Martin Shanahan's tasty and healthy dish.
Plate your rosti and lay the cod on top and a few dollops of cream sauce to finish.
Another quick cook delight.
A sizzling prawn dish!
Martin Shanahan creates these delicious fishcakes.
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