Recipe by Martin Shanahan
From: Martin's Still Mad About Fish
Another delicious fish dish from Martin Shanahan.
Great fish with a Latin twist.
Serve the fish with a drizzle of the sauce.
From: Martin & Paul's Surf 'n' Turf
Delicious: a creamy and decadent bowlful.
You will get 8-10 spring rolls per lobster.
A real go-to recipe.
From: Martin's Mad About Fish
Martin Shanahan suggests three delicious types of fish cakes.
A tasty dish perfect for summer barbeques.
This recipe is served with a Semi Sun-Dried Tomato, Oregano and Lemon Zest Butter
A simple mackerel and salad from Martin Shanahan.
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