Recipe by Marie McGuirk
From: Home for Christmas
There's nothing quite like home-baked bread.
The original and best.
Garnish with a piece of lemon or lime and a crab claw.
Serve in slices to accompany turkey.
This may be served hot or cold and can be reheated very successfully. It may also be frozen.
Steep the ham overnight. Calculate the cooking time, allowing 20 minutes per lb (500g).
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