Recipe by Marie McGuirk
From: Home for Christmas
This may be served hot or cold and can be reheated very successfully. It may also be frozen.
Steep the ham overnight. Calculate the cooking time, allowing 20 minutes per lb (500g).
From: ICA Bootcamp
Why not try these unusual savory muffins from the ICA?
Serve with Crème Anglaise and brandy cream.
Serve in slices to accompany turkey.
From: Four Live
Marie McGuirk brings us back to basics with her special marmalade recipe.
Any mixture of fish may be used. Salmon and smoked salmon may be used with white fish - cod, haddock or hake.
Marie Mc Guirk, Home Economist for the ICA, shares her sauce recipes with us.
This tasty dish from the ICA will help with your daily intake of omega oils!
There's nothing quite like home-baked bread.
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