Recipe by Marie McGuirk
From: ICA Bootcamp
This is a tasty treat from our friends in the ICA
From: Home for Christmas
The original and best.
From: Four Live
Marie Mc Guirk, Home Economist for the ICA, shares her sauce recipes with us.
Why not try these unusual savory muffins from the ICA?
Serve with Crème Anglaise and brandy cream.
There's nothing quite like home-baked bread.
Steep the ham overnight. Calculate the cooking time, allowing 20 minutes per lb (500g).
This tasty dish from the ICA will help with your daily intake of omega oils!
Garnish with a piece of lemon or lime and a crab claw.
Marie McGuirk brings us back to basics with her special marmalade recipe.
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