Recipe by Marie McGuirk
From: Home for Christmas
Steep the ham overnight. Calculate the cooking time, allowing 20 minutes per lb (500g).
Great with pudding.
The original and best.
From: ICA Bootcamp
This tasty dish from the ICA will help with your daily intake of omega oils!
From: Four Live
Any mixture of fish may be used. Salmon and smoked salmon may be used with white fish - cod, haddock or hake.
Why not try these unusual savory muffins from the ICA?
Serve with Crème Anglaise and brandy cream.
This is a tasty treat from our friends in the ICA
Marie McGuirk brings us back to basics with her special marmalade recipe.
This may be served hot or cold and can be reheated very successfully. It may also be frozen.
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