Recipe by Marie McGuirk
From: ICA Bootcamp
This is a tasty treat from our friends in the ICA
From: Home for Christmas
A new twist on an old favourite.
Garnish with a piece of lemon or lime and a crab claw.
From: Four Live
Marie Mc Guirk, Home Economist for the ICA, shares her sauce recipes with us.
Great with pudding.
Why not try these unusual savory muffins from the ICA?
This tasty dish from the ICA will help with your daily intake of omega oils!
Serve with Crème Anglaise and brandy cream.
Mash vegetables and add the buttermilk or cream and beat to produce a smooth purée.
The original and best.
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