Recipe by Marie McGuirk
From: Home for Christmas
Mash vegetables and add the buttermilk or cream and beat to produce a smooth purée.
From: ICA Bootcamp
Why not try these unusual savory muffins from the ICA?
This may be served hot or cold and can be reheated very successfully. It may also be frozen.
Steep the ham overnight. Calculate the cooking time, allowing 20 minutes per lb (500g).
The original and best.
This is a tasty treat from our friends in the ICA
Great with pudding.
From: Four Live
Marie Mc Guirk, Home Economist for the ICA, shares her sauce recipes with us.
Serve with Crème Anglaise and brandy cream.
Serve in slices to accompany turkey.
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