Course: Mains

Chilli and Lemongrass Chicken - This is a wonderfully fragrant dish that is very easy to prepare. I use chicken thighs here as they have more flavour, but you can easily use chicken breasts instead. The paste made for the sauce can also be used with beef or pork.

Serves: 2

Chilli and Lemongrass Chicken

From: Kitchen Hero: HomeCooked

This is a wonderfully fragrant dish that is very easy to prepare. I use chicken thighs here as they have more flavour, but you can easily use chicken breasts instead. The paste made for the sauce can also be used with beef or pork.

Beer Batter Fish with Pea Mash and Rosti Potato Cakes - This has to be one of my absolute favourite dinners. It's basically fish and chips, but with a great twist, using crispy rosti potato cakes instead of the more laborious chip. I shallow fry my goujons rather than using a deep fat fryer, with oil I keep in a bottle specifically for this purpose. When you're done and the oil is cold, just fill the bottle up to use again next time.

Serves: 4

Beer Batter Fish with Pea Mash and Rosti Potato Cakes

From: Kitchen Hero: HomeCooked

This has to be one of my absolute favourite dinners. It's basically fish and chips, but with a great twist, using crispy rosti potato cakes instead of the more laborious chip. I shallow fry my goujons rather than using a deep fat fryer, with oil I keep in a bottle specifically for this purpose. When you're done and the oil is cold, just fill the bottle up to use again next time.

Surf & Turf Salad - Chimichurri is a tangy and fresh Argentinian sauce. It can be made very easily and is the perfect accompaniment to grilled meat and seafood. This is a mighty feast, which is also quite healthy.

Serves: 6

Surf & Turf Salad

From: Kitchen Hero: HomeCooked

Chimichurri is a tangy and fresh Argentinian sauce. It can be made very easily and is the perfect accompaniment to grilled meat and seafood. This is a mighty feast, which is also quite healthy.

Hotel Meyrick Cabbage-wrapped Salmon and Mushroom Risotto - Spring Cabbage Wrapped Line Caught Corrib Salmon stuffed with A Field Mushroom Risotto and accompanied by a Galway Oyster and Shallot Won Tons with a Lemon & Sorrell White Butter Sauce

Serves: 4

Hotel Meyrick Cabbage-wrapped Salmon and Mushroom Risotto

Spring Cabbage Wrapped Line Caught Corrib Salmon stuffed with A Field Mushroom Risotto and accompanied by a Galway Oyster and Shallot Won Tons with a Lemon & Sorrell White Butter Sauce

Irish Bacon with Roasted Potatoes, Shallots, and Thyme - Thin slices of Irish bacon require no added flavor or fat during cooking. They do, however, become even more enticing when sauteed in butter and oil. Serve bacon and oven-roasted potatoes alongside eggs fried in the pan drippings.

Serves: 4

Total Time: 70

Irish Bacon with Roasted Potatoes, Shallots, and Thyme

Thin slices of Irish bacon require no added flavor or fat during cooking. They do, however, become even more enticing when sauteed in butter and oil. Serve bacon and oven-roasted potatoes alongside eggs fried in the pan drippings.

Meaty Cannelloni - A twist on cannelloni.. a filling, very tasty recipe that everyone will love, easy to make. Takes half the time if you have a blender... nice with salad, home-made wedges or garlic bread... an alternative to lasagne!!

Serves: 6

Total Time: 90

Meaty Cannelloni

A twist on cannelloni.. a filling, very tasty recipe that everyone will love, easy to make. Takes half the time if you have a blender... nice with salad, home-made wedges or garlic bread... an alternative to lasagne!!

Japanese Style Burger - A simple burger with a Japanese twist.

Serves: 4

Total Time: 20

Japanese Style Burger

A simple burger with a Japanese twist.

Chicken Quesadillas - BFree have just launched a brand new range of gluten and wheat-free wraps, check out their dinner recipe below.

Makes: 2 Serves: 2

Chicken Quesadillas

BFree have just launched a brand new range of gluten and wheat-free wraps, check out their dinner recipe below.

Mussels in a bag with garlic and wine - Mark Doe from Killarney's Just Cooking School shares a sumptuous summer recipe

Serves: 4

Mussels in a bag with garlic and wine

Mark Doe from Killarney's Just Cooking School shares a sumptuous summer recipe

Rib eye steak, Ramiro peppers, crushed avocado and Rocket - Paul Flynn provides this succulent steak recipe, using Lidl Ireland products.

Serves: 4

Rib eye steak, Ramiro peppers, crushed avocado and Rocket

Paul Flynn provides this succulent steak recipe, using Lidl Ireland products.


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Summer

Salmon en papillote Lamb Burgers with Yoghurt and Mint Dip Rump of Spring Lamb in a Wild Mushroom Crust accompanied with pea purée and asparagus Chocolate Tart Summer Berry Pavlova Corn bread Vietnamese Style Leftover Chicken Salad Clonakilty Blackpudding Burger Grilled Beef Kebabs with Lemon Couscous

Recipes from Kitchen Hero: HomeCooked
Kitchen Hero: HomeCooked
  • Raspberry Goddess Pie Raspberry Goddess Pie
  • Crazy Monkey Brownie Baked Alaska Crazy Monkey Brownie Baked Alaska
  • Beer Batter Fish with Pea Mash and Rosti Potato Cakes Beer Batter Fish with Pea Mash and Rosti Potato Cakes
  • Howth Head Seafood Chowder Howth Head Seafood Chowder

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